Reflecting the demands of today's consumer for health and nutrition, SupHerb Farms' fresh frozen and freeze-dried herbs add value to food products by enhancing the flavor, aroma, color and texture of foods without adding fat, sodium, sulfites or preservatives. In addition to increasing the sensory appeal of food naturally, herbs are ideal for creating line extensions.

Experts in the Field

SupHerb Farms is the primary herb producer on which food processors and foodservice operators can rely to deliver the highest quality fresh frozen and freeze-dried herbs. Our exceptional quality is a result of extensive experience. SupHerb Farms is a partnership between Armanio Farms of California and Darégal of France, combining the strength of each and drawing on a collective 150 years in the industry.

The advantages SupHerb Farms' fresh frozen herbs offer over fresh herbs are availability and steady pricing year round, as well as reducing your labor costs. We carefully wash, pasteurize, de-stem and cut our herbs to a consistent size, freeing your staff of prep work and extra handling.

SupHerb Farms' processing facility is located in Turlock, California, two hours east of San Francisco in the heart of the San Joaquin Valley. Endowed with rich soils and a sunny climate, the area is renowned for producing the world's finest herbs. Only minutes away from the growing fields, proximity of the plant to the fields allows processing to be completed within hours of harvest, preserving fresh flavor, aroma and color.